Enjoy savory garlic dishes and an ice cream treat at this booth!
Garlic Kissed Booth
Garlic Kissed Menu
Garlic Kissed Menu
Please note: prices are tax inclusive
- Grilled beef tenderloin slider with chimichurri sauce — $7.75
- Black garlic soy-braised pork belly bao with pickled vegetables — $7.00
- Garlic-Rosemary and Avocado Oil Ice Cream Pop — $4.50
- Murphy-Goode Winery, “Liar’s Dice”, Zinfandel, Sonoma County — $6.50
- Dr. Loosen, Dr. L, Mosel, Riesling, Germany — $6.50
Garlic Kissed Photos
Grilled beef tenderloin slider with chimichurri sauce
Black garlic soy-braised pork belly bao with pickled vegetables
Garlic-Rosemary and Avocado Oil Ice Cream Pop
Return to the Main 2017 DCA Food and Wine Festival Page
Return to the Main 2017 DCA Food and Wine Festival Booths and Menus Page
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