Enjoy slow-cooked savory favorites including Pork Belly at this new booth!
2017 Blissfully Braised Booth Menu
- Braised Pork Belly Adobo with Garlic Fried Rice – $7.50
- Braised Lamb Cheeks with Mediterranean Cauliflower – $7.75
- Fruit and Nut Rugelach – $4.50
- ACE Premium Craft Cider, Apple, Hard Cider, Sebastopol – $9.50
- Figueroa Mountain Brewing Co., Hoppy Poppy, IPA, Buellton – $9.50
- smartwater® -$4.25
- Dasani® Bottled Water – $3.75
2017 Blissfully Braised Booth Photos
Return to Main Festival of Holidays Page
Return to the Festival of Holidays Booth Menu and Photos Page






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