A Twist on Tradition features new dishes for 2018!
Spicy Celebrations and A Twist on Tradition
2018 A Twist on Tradition Booth Menu
Twist on Tradition Menu
Food:
- Pozole Rojo Beef with Hominy Polenta – $7.50
- “Chicken-less” Mole with Spanish Rice – $7.00
- Black Forest Yule Log – $5.50
Beverages:
- Winter Michelada with Modelo Negra and Brown Sugar Rim – $11.00
- Modelo Negra, Dark Lager – $9.75
2018 A Twist on Tradition Booth Photos
Pozole Rojo Beef
“Chicken-less” Mole
Black Forest Yule Log
Black Forest Yule Log
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Return to the Festival of Holidays Booth Menu and Photos Page
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