Off the Cob returns to the Festival this year – and we’re excited that the Sweet Corn Nuggets returns this year – with bacon!
2019 Booth
2019 Off the Cob Menu
2019 Menu
Food
- Esquites Sweet Corn Nuggets with Bacon Lardons – $6.25
- Shrimp Boil Tacos with Andouille Sausage and Fresh Corn (GF) – $7.50
Beverages
- Peach Tea with Peach Garnish (NA) – $5.00
- Citrus Radler Beer Cocktail, Lager with Grapefruit and Blood Oranges – $11.75
2019 Off the Cob Photos
Shrimp Boil Tacos with Andouille Sausage and Fresh Corn
Esquites Sweet Corn Nuggets with Bacon Lardons
Esquites Sweet Corn Nuggets with Bacon Lardons
Peach Tea with Peach Garnish
Return to the Main 2019 DCA Food and Wine Festival Page
Return to the Main 2019 DCA Food and Wine Festival Booths and Menus Page
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