It’s all about bringing the heat at this booth!
2020 Peppers Cali-Ente Booth
2020 Peppers Cali-Ente
2020 Peppers Cali-Ente Menu
2020 Peppers Cali-Ente
Food:
- Creamy Poblano Pepper Pasta (Vegetarian) — $7.75
- Grilled Shrimp Tacos on Jicama Tortillas (Gluten-Friendly) — $8.00
Beverages:
- Cantarito-style Paloma (Alcoholic) — $13.00
- Annabella, Chardonnay Special Selection, Napa Valley — $18.00
2020 Peppers Cali-Ente Photos –
Creamy Poblano Pepper Pasta
Grilled Shrimp Tacos
Cantarito-style Paloma
2020 Peppers Cali-Ente Spread
Return to the Main 2020 DCA Food and Wine Festival Page
Return to the Main 2020 DCA Food and Wine Festival Booths and Menus Page
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