We love Drinking Around the World as much as everyone else, but there’s something NEW in Disney World this month that you cannot miss!
To celebrate the release of AJ Wolfe (yes, our AJ! The creator of DisneyFoodBlog!) and her new book Disney Adults, there’s a NEW drink crawl you can take part in around Disney Springs (and one stop in EPCOT)! Here’s how you can check out each stop on your August trip and support the new book.
This crawl is available for the whole month of August, but that also means they’ll ALL be gone after August 31st. The key to remember here is that since this is for a special event, these items are secret and exclusive, so they won’t appear on the menu. Instead, you’ll need to ask your server for them (and be prepared, because then everyone around you will be asking where you got yours!).
First up at Vivoli il Gelato is The Tipsy Teacup, made with strawberry gelato + peach Bellini prosecco. Not only is this super Instagrammable and creative, but it’s delicious! It’ll melt quick, so be ready to drink/eat it fast, but we truly loved it.
Over at Raglan Road, you’ll find the Wild Rosy & Not So Wild Rosy! The alcoholic version has Glendalough Wild Rose Gin, Rockets Botanical Liqueur, homemade rosemary syrup, lemon Pellegrino, and Fever Tree premium tonic, while the non alcoholic version still has those lovely floral flavors but none of the alcohol.
Looking to find every drink on the crawl? Well, you need to download the map! You can get it below:
Head over to Homecomin’ to grab the Disney Adults Blue Hooch, which is made with Blue Flame moonshine, lemon-infused moonshine, blue curacao, house-made simple syrup, fresh lemon juice, and a splash of Sprite. If you love fruity drinks, you’ll love this one, because despite the moonshine, it tastes like something you’d get sitting on a beach on a tropical island.
If you’re craving a donut and heading over to Everglazed, don’t forget to grab the Disney Adults Refresher. This is made with Blue Raspberry Monin syrup and a white cranberry juice base and is SO refreshing because of how light it is! The sweetness balances well with the tartness, and while it tastes similar to a blue raspberry slushie, it’s toned down and not as sweet.
The BOATHOUSE has one of our favorite drinks, which is the Frozen Duck Duck Razz! The Duck Duck Razz is already iconic in Disney World, and this takes it to the next level. It’s made with Skyy Raspberry Vodka, Blue Curacao, lemon juice, and simple syrup, and it comes with an adorable rubber duck. This is basically an alcoholic blue raspberry slushie in a souvenir cup that we can’t get enough of!
Grab yourself the Blue Wave Dave over at Splitsville Luxury Lanes! This is made with Wheatley Vodka, grain alcohol, and blue raspberry and totally tastes like the ocean (minus all the salt). It was tart thanks to the lemonade, but the vodka was super smooth. We couldn’t be happier with it!
At La Cava del Tequila over in EPCOT, you can also grab the Disney Adults Margarita! It’s made with Pantalones blanco tequila, Calenda mezcal, botanical aperitif, lime juice, a hint of blue curaçao, and cold foam on top (yes, cold foam on a margarita, and it WORKS), and while it’s not super sweet, you get the botanicals from the aperitif and the smoke from the mezcal on top.
Finally, for one day only, the Mischief Mai Tai was available at Summer House on the Lake on August 5th! It was made with Wicked Dolphin coconut rum, orgeat, blue curaçao, and lemon juice and had a great zing to it, as well as an earthy flavor that evened it out. We were big fans and hope to see it again someday!
We’re always trying all the latest new menu items around Disney World, so stay tuned to DFB for all the latest reviews and news!
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I arrive on the 31st and I drive a Jeep Wrangler! Here’s to hoping the Boathouse still has their cup!!!
AJ deserves this spotlight! Thank you, AJ, for the years of upbeat, positive advice on all things Disney!