You know that one restaurant you’ve always wanted to try, but hesitated because you just couldn’t quite gauge how good it is (or isn’t). For many of us, that might be somewhere around Disney World that feels a bit fancier. But we’re here to set the record straight about the prices, the menu, and everything you’re going to love about it in between!

Wolfgang Puck Bar and Grill

We recently stopped by Wolfgang Puck Bar & Grill at Disney Springs to scope out the menu offerings and give some menu items a try, and now we’re bringing you our FULL review. Is it worth a stop on your next trip to the Most Magical Place on Earth? Find out here!

Atmosphere

Wolfgang Puck Bar & Grill

Wolfgang Puck has a long history with Disney World, with the former Wolfgang Puck Cafe and Dining Room, which was located on the West Side of Disney Springs, but that doesn’t mean they haven’t changed a bit! Today, they operate as Wolfgang Puck Bar & Grill, which introduced a new concept to “modernize the traditional bar and grill” while featuring many of Chef Puck’s signature dishes and handcrafted specialty cocktails.

Table setting

Not sure if you’ve got time to be seated or want to take Chef-quality food with you to go? Try out the express window just outside! The restaurant is located in the Town Center of Disney Springs.

But enough about the restaurant — what’s on the menu here?!

Menu

You’ll start off the menu offerings with a selection of appetizers…

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…then move on to your main plates.

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Kids have their own choices of meals here, too!

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Desserts and after-dinner drinks are available if you’ve got any leftover room after your main meal!

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For drinks, you’ve got your choice of non-alcoholic beverages and mocktails…

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…cocktails and housemade sangria…

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…an extensive list of beers…

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…and wine served by the glass.

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There are even a few grab-and-go items if that’s more your speed!

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And now, onto the main event — the food!

Eats

First up, we grabbed the Bruschetta for $16.This is made with Marinated Heirloom Tomatoes, Stracciatella Cheese, and Pesto.

Brushetta

First of all, after just one bite of this dish, how are we not shouting about this place from the rooftop?! The Bruschetta really set the stage for what was to come — it was incredible! The tomatoes in these pieces of bread are super fresh, to the point where you can easily see the condensation drops on them. The bread is lightly toasted, and the stracciatella cheese is creamy in all the right ways.

A bite of the bread

It tastes kind of like churned-up cheese curds, which are great. It’s still got that kind of squeakiness to the bite whenever you get a good chunk of it, but it’s also got like a thicker chunkier consistency, almost like a cottage cheese, but it’s so good. The basil pesto, though, is what really sent me over the edge with this one, and I was petrified it was gonna be something that I didn’t like or would overpower the entire bite, but I was pleasantly surprised at how much I truly loved it.

Other side of the dish

Oh, and the balsamic vinegar drizzled on top of it gave it a nice extra herby flavor, so you can taste all the individual flavors, but whenever you get them all together, it is like a symphony in your mouth.

First up, we grabbed the Traditional Fettuccine Alfredo for $23. This is made with Roasted Chicken and Parmesan.

Traditional Fettuccini Alfredo

I know a good Fettuccine Alfredo when I get it, and this is one of the best I’ve ever tasted at Disney World. The only way you would convince me this was better is if it had a protein shrimp, chicken, you know, whatever it happens to be.

So creamy

It’s warm, light, creamy, lots of nice cheese, and even quite a bit of spinach, cooked throughout it, and it looks like it’s just kind of tossed in with the noodles and the sauce. The noodles are cooked just right, and the cuts of cheese are almost lightly toasted and have a faint garlicky taste to them.

One of my favorites

Its great taste made it way too easy to keep digging right into it, and before I realized it, the dish was almost completely gone. This could easily be a solid choice for someone who’s a picky eater or just a paster lover in general.

First up, we grabbed the Giant Warm Chocolate Chip Cookie for $12. I know what you’re thinking, “that’s expensive for a cookie dessert,” because I said the same thing.

Giant Warm Chocolate Chip Cookie

This is ranking as one of the best-kept secrets for a fantastic dessert around Disney World, and I need to yank the sheet right off it immediately! This dessert wasn’t my initial first pick, however, after taking dessert options over with my server, he swore up and down I wouldn’t be disappointed in this choice — and he couldn’t have been more right!

Gooey bites

This thing is made of gooey, buttery chocolate chip cookie served warm to the touch and topped with a huge scoop of vanilla ice cream. It took everything in me not to gobble it all up in a few short bites, even after such a huge first few courses. Seriously, this dessert had me raking my spoon across the sides of the dish in hopes of just one more twinge of melted buttery goodness against a well-cooked, yet chewy, gooey deep chocolate chip cookie. The creamy vanilla gelato and creamy caramel sauce were just the “icing on top” for this dessert to help it go down a bit more, but man, was this one fantastic!

Nosh or Not

This Disney World restaurant is a must-visit if…

• You want to feel like you’ve just dined at a private chef event. The entire menu here is curated to Chef Wolfgang Puck’s delicious dishes, and you can tell the restaurant takes pride in serving his recipes.
• You’re looking for a versatile restaurant. This place was impressive for dining as a solo diner, but I could easily see how it would be equally impressive for a date night out, a family meal on vacation, or for a larger party gathering to celebrate together.
• Hearty portions are what you’re after. Looking for a great-tasting meal with portion sizes to match the price tag? This place is a solid bet!

You should skip this Disney World spot if…

• You’re looking for somewhere more intimate to dine. The dining room here is large, and we could see it getting a bit louder and lively when it’s completely full at night.
• You’re not looking to dine somewhere out of your way. If Disney Springs isn’t on your radar to visit, it might not be best for your plans to leave and get food here just to trek back to where you left off.
• You’re looking to grab something quick and keep going. While this restaurant does have a sit-down option inside, the options for taking an order to go are less extensive, and you might find more variety elsewhere at other Disney Springs quick service restaurants.

Overall

Overall, this was a meal that made us question why we don’t make time to stop here more often. With so many fresh options on the menu AND a to-go window for a few express items, it’s easy to see why it’s a favorite of those who’ve visited the restaurant before and how they would want to keep it their own little secret.

Our feast

In the meantime, we’ll be on the lookout for more restaurant updates from Disney World and beyond. Make sure you stay tuned to the Disney Food Blog for the latest Disney news and more!

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Have you eaten at this Disney World restaurant before? Tell us in the comments!