The Cheese Studio is back this year after a one-year hiatus, and it’s hosted by Boursin!
2017 Epcot Food and Wine Festival Cheese Studio Booth Menu
Cheese Studio Menu
Food:
- Braised Beef “Stroganoff” with Tiny Egg Noodles, Wild Mushroom, and Boursin Garlic and Fine Herbs Cheese Sauce – $5.00, DDP Snack Eligible
- Savory Caramelized Onion Boursin Garlic and Fine Herbs Cheese Tart with Cold Arugula Salad and Aged Balsamic – $4.50, DDP Snack Eligible
- Cheese Trio: Profiterole topped with Boursin Garlic and Fine Herbs Cheese and Orange Apricot Jam, Smoked Salmon Pinwheel with Boursin Shallot and Chive Cheese and Everything Seasoning and Strawberry Macaroon with Boursin Pepper Cheese – $5.50, DDP Snack Eligible
Beverages:
- Leth Steinagrund Gruner Veltliner, Austria – $5.00
- Liberated Pinot Noir, California – $6.50
2017 Epcot Food and Wine Festival Cheese Studio Booth Photos
Braised Beef Stroganoff with Tiny Egg Noodles, Wild Mushroom, and Boursin Garlic and Fine Herbs Cheese Sauce
Savory Caramelized Onion Boursin Garlic and Fine Herbs Cheese Tart with Cold Arugula Salad and Aged Balsamic
Savory Caramelized Onion Boursin Garlic and Fine Herbs Cheese Tart with Cold Arugula Salad and Aged Balsamic
Cheese Trio
Liberated Pinot Noir
Leth Steinagrund Gruner Veltliner
Return to the Main 2017 Epcot Food and Wine Festival Page
Return to the Main 2017 Epcot Food and Wine Festival Booths and Menus Page
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