Who doesn’t want desserts and champagne?! This booth is always a hit, and it’s a great place to end your walk “around the World.” This year, the offerings are just gorgeous. I’m really looking forward to trying a little of that Belgian chocolate!
2010 Desserts and Champagne Booth Menu
Menu
- Strawberry Angel Verrine
- Pear Streusel Pudding Cake
- Dark Chocolate Sensation
- Moët & Chandon: White Star Impérial
- Rosé Impérial
- Nectar Impérial
- Nectar Impérial Rosé
Photos
Strawberry Angel Verrine, Pear Streusel Pudding Cake, Dark Chocolate Sensation
Return to the main 2010 Epcot Food and Wine Festival International Marketplaces Page
Return to the main 2010 Epcot Food and Wine Festival Index Page
Our handy (and portable!) ebook guides make sure you get the best deals and can plan a vacation of a lifetime.
