EPCOT’s World Discovery Table Service Restaurants

Space 220 — Restaurant and Lounge

The Space 220 restaurant takes guests on a dining adventure 220 miles above EPCOT! Guests board the “Stellavator” (elevator) that simulates real-time rocketing into orbit as they travel to the Centauri Space Station hovering above the Earth. Diners will take in daytime and nighttime views of Earth as they’re surrounded by a full panoramic view of space. 

A multi-course, prix fixe menu (with two courses for lunch and three for dinner) allows guests to enjoy modern, upscale dishes.

Space 220 also features a Lounge with its own food menu!

Uniquely, the lounge accepts Advance Dining Reservations, while guests who wish to sit at the bar may wait in a standby line.

EPCOT’s World Nature Table Service Restaurants

Garden Grill Restaurant — Character Meal

Garden Grill Restaurant gives you the chance to see Mickey, Pluto, Chip, and Dale at Chip ‘n Dale’s Harvest Feast while you dine in The Land pavilion!

It’s an all-you-can-eat meal served family style (with much of the produce harvested directly in The Land pavilion), no matter whether you dine for Breakfast, Lunch, or Dinner.

This charming Character Meal also happens to be Disney World’s only rotating restaurant! Throughout your meal, you’ll see several of the different scenes from the Living with the Land ride below.

Coral Reef Restaurant

Coral Reef is lined with massive picture windows looking into the giant, indoor Living Seas aquarium. Throughout your meal, you’ll have the ever-changing scenery of the seas as your entertainment!

The menu here is primarily seafood-oriented featuring options based on the season, but there are many choices that will appeal to all palates.

EPCOT’s World Showcase

Mexico Pavilion Table Service Restaurants

La Hacienda de San Angel 

La Hacienda de San Angel specializes in fresh Mexican cuisine, with a goal not to reproduce heavy Tex-Mex, but to offer authentic Mexican flavors straight from the market, including skillets, tacos, fresh corn tortillas, and a variety of margaritas.

An indoor, air-conditioned dining space still offers guests an excellent view of the World Showcase Lagoon (and the evening fireworks!) thanks to floor-to-ceiling windows.

San Angel Inn Restaurante 

San Angel Inn, tucked inside EPCOT’s beautiful Mexico Pyramid, offers an authentic Mexican riverside dining experience in the midst of a vibrant village!

Guests dining here can enjoy seeing passengers sail by on the Gran Fiesta Tour Starring The Three Caballeros, the pavilion’s attraction.

Norway Pavilion Table Service Restaurants

Akershus Royal Banquet Hall — Princess Character Dining

At Akershus Royal Banquet Hall and Princess Storybook Restaurant, guests can look forward to meeting Princesses such as Snow White, Jasmine, Belle, Tiana, Princess Aurora, and Ariel… all in a truly royal, castle-like setting.

Akershus Royal Banquet Hall features all-you-care-to-enjoy family-style platters featuring — among other dishes — Traditional KjØttkaker (Norwegian meatballs) or Kylling og Melboller (similar to chicken and dumplings) for lunch and dinner. Breakfast includes a pastry assortment and Norwegian Waffles, along with classics like eggs, bacon, and sausage.

China Pavilion Table Service Restaurants

Nine Dragons 

Nine Dragons is the dining centerpiece of EPCOT’s China Pavilion. Featured Chinese cuisine includes Cantonese, Mongolian, Szechuan, Hunan and Kiangche-style dishes.

Though it meets with mixed reviews, I think it’s a great place to dine on some tasty Chinese dishes in a lovely setting.

Germany Pavilion Table Service Restaurants

Biergarten — Buffet Dining

Biergarten is a theater-style restaurant filled with long, family-style tables. Up on stage, German performers showcase authentic Oktoberfest numbers throughout the day — lederhosen and all!

The full buffet features your favorite German dishes, including bratwurst, spaetzle, potato salad, and more. Don’t forget to wash it down with your favorite German beer! Prost!

Italy Pavilion Table Service Restaurants

Via Napoli Ristorante e Pizzeria — Table Service

Via Napoli Ristorante e Pizzeria offers authentic Neapolitan wood-fired pizzas, pasta, and meat dishes that are sure to make any Italian food fiend happy.

The soaring ceilings, rustic frescoes, and massive wood ovens — named Vesuvio, Etna, and Stromboli after three active volcanoes in Italy — found in the restaurant offer a casual and flavorful dining experience for EPCOT guests.

Tutto Italia Ristorante

Tutto Italia Ristorante serves authentic Italian cuisine in a richly decorated dining room featuring painted murals of ancient Rome.

Sample a handmade pasta dish, or branch out with a delicious grilled or vegetable dish. Be sure to peruse the wine menu, or perhaps order a Wine Flight to enjoy with your meal!

Tutto Gusto

Tutto Gusto is a cozy 96-seat wine bar located in the former Tutto Italia lobby space and extending toward Via Napoli.

Themed like an Italian wine cellar, the stone walls and fireplace add a welcoming touch. This spot boasts over 200 bottles of Italian wines. 

Japan Pavilion Table Service Restaurants

Teppan Edo 

Teppan Edo is Hibachi grill dining at its best!

With family-style seating around a large grill, your own personal chef to whip up your meal, and a fresh and exciting “show” every time, this is a great spot to dine with a group.

Shiki-Sai: Sushi Izakaya 

Shiki-Sai: Sushi Izakaya presents dining in the style of Japanese Izakaya, a type of casual pub-style restaurant that puts an emphasis on drinks and conversations with friends. The menu features “Japanese delights” such as sushi and teppan items, plus an open sushi bar and grill.

The change from season to season brings a brand new celebration of Japanese food and culture to the restaurant, and changing menu items represent a different Japanese seasonal festival! Guests will also enjoy views of World Showcase and — when the timing is right — fireworks!

Takumi-Tei — Fine Dining

Takumi-Tei brought fine signature dining to EPCOT’s Japan pavilion when it opened in 2019. Takumi-Tei — which means “house of the artisan” — is inspired by Japan’s natural beauty.

Takumi-Tei currently features a prix-fixe menu consisting of two omakase* multi-course meal options: an omnivorous meal for $250 per person (including the diner’s choice of Japanese A5 wagyu steak, Roasted duck, or Grilled Chilean seabass), and a plant-based meal for $150 per person. Wine pairing is also an option with the omasake meals. (*Omasake dining is a style where you “leave it up to the chef” and let them curate your meal!)

Morocco Pavilion Table Service Restaurants

Spice Road Table 

Spice Road Table is located in EPCOT’s beautiful Morocco pavilion on the shores of the World Showcase Lagoon. Guests will enjoy their flavorful shared plates in a truly stunning waterfront setting, whether dining indoors or out.

The menu features tapas-style dishes (sharable small plates). The menu also includes a wine list that features bottles from throughout the Mediterranean region along with signature beverages.

France Pavilion Table Service Restaurants

Chefs de France 

Chefs de France is an authentic French bistro that serves all of your favorites, from escargot to profiteroles and well beyond!

Settle in at one of the window-side tables to enjoy some World Showcase people-watching, or ensconce yourself in the middle of the action in the back room with the soaring ceiling. From food to service, it’s a winner.

Monsieur Paul Restaurant — Fine Dining

Monsieur Paul Restaurant is a culinary tribute to Chef Paul Bocuse. Each meal starts with a glass of champagne (for of-age guests) and then progresses through five courses with The Gastronomic Meal of The French.

The view is beautiful, the food is delectable, and the service is excellent at this Signature dining restaurant. (P.S. Even though Monsieur Paul is located in a theme park, the restaurant requests that guests adhere to the dress code, and you may find the details here.)

La Crêperie de Paris 

La Crêperie de Paris features a menu from celebrity chef Jérôme Bocuse with everything made-to-order, and draws its inspiration from the Brittany region of France.

Guests may order a la carte, but a daily prix fixe menu is also an option with a choice of soup or a salad, one savory galette, one dessert crêpe, and a glass of hard cider, soda or juice.

United Kingdom Pavilion Table Service Restaurants

Rose and Crown Pub and Dining Room 

Rose and Crown Pub and Dining Room is a cozy and beautiful little pub tucked that offers a hearty, delicious menu of British favorites including Shepherd’s Pie and Fish and Chips. (Food service currently starts at 4PM each day.)

And guests can enjoy a drink throughout the day on the bar side of things… the “Pub,” of course, of the Pub and Dining Room!

Canada Pavilion Table Service Restaurants

Le Cellier Steakhouse — Signature Dining

Le Cellier Steakhouse is a lovely cellar tucked in the Canada pavilion. The dining room is quite small, and themed to look as if you’re dining in a Canadian wine cellar the likes of those at Le Château Frontenac and Fairmont Château Laurier.

The food is uniformly delicious at this Signature restaurant, in my opinion. Steaks are great, appetizers (Like the Canadian Cheddar Cheese Soup) are innovative and hearty, and I’m always up for the Signature Poutine and the unique varieties of the dish served here.

EPCOT Dining Tips & Tricks

Now that you’ve got a better idea of WHERE you want to eat, we have a few tips, tricks, and reminders on how to make it happen.

Advance Dining Reservations

A friendly reminder: Advance Dining Reservations open 60 days in advance. And Disney World Resort hotel guests may make reservations up to 60 days in advance plus the length of their stay up to 10 days. (So, 60 days before the first day of your stay, you can make reservations for the entire trip, even for days that are more than 60 days out.)

If dining at a specific Table Service restaurant is very important to you, be sure to be up and at ’em 60 days prior to the day you want to dine to make that Advance Dining Reservation — we explain the entire process HERE.

Know the Disney World Calendar

These days, more often than not, your trip may fall over one of EPCOT’s four seasonal Festivals, such as the EPCOT International Food and Wine Festival! These Festivals have the potential to change your dining strategy in a few ways.

For example, each Festival presents Outdoor Food Booths specific to the Festival’s theme. You may be so tempted to “Eat Around the World” that you may just forego an Advance Dining Reservation altogether!

Conversely, each Festival presents its own Concert Series (like the Food and Wine Festival’s Eat to the Beat Concert Series), and Dining Packages are available for booking which offer a meal paired with guaranteed seating for the evening’s performance. This is a great way to relax during your day without worrying about lining up super duper early for a seat.

Peruse Restaurant Menus in Advance

Traveling with a picky eater, or perhaps you have someone in your group with a dietary allergy or intolerance? You can peruse menus in advance of your trip to make sure everyone in your group has something they would eat before you make that Advance Dining Reservation. How? 

You can find menus for each restaurant in the My Disney Experience app. And you can visit our Disney World Restaurants page and simply click on any restaurant name. That will lead you to the page for that restaurant, and you’ll find direct menu links on each page. 

WHEW! Now that you know about EVERY Table Service restaurant in EPCOT, and have a few tips and tricks up your sleeve, all you have to do is decide what and where you want to eat! And we’ve provided a couple of resources below — including our DFB YouTube video ranking EVERY restaurant in EPCOT — to help you do exactly that!

We’ve Eaten at Every EPCOT Restaurant. These Are the BEST.

And click HERE to check out the BEST RESTAURANTS in Disney World!