New Zealand continues to wow festival-goers in 2013 with the lamb meatballs and spicy tomato chutney! I’m looking forward to the venison sausage this year as well.
2013 Menu
- Gratinated Green Lip Mussels with Garlic and Herbs – $3.50, DDP Snack Eligible
- Lamb Meatball with Spicy Tomato Chutney – $5.00, DDP Snack Eligible
- Venison Sausage with Pickled Mushrooms, Baby Arugula and Black Currant Reduction – $4.25, DDP Snack Eligible
- Kim Crawford Pinot Grigio – $4.75
- Mohua Sauvignon Blanc – $3.00
- Kim Crawford Unoaked Chardonnay – $3.50
- Kim Crawford Pinot Noir – $4.75
2013 Photos
Return to the main 2013 Epcot Food and Wine Festival International Marketplaces Page
Return to the main 2013 Epcot Food and Wine Festival Index Page






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